Wholesale price is applicable for orders with quantity of 10 or more per item.
Ginataang Laing or Taro Leaves in Coconut Milk is a classic Bicolano signature dish that has become a favorite among Filipinos. The secret to it is the quality of the ingredients and the generous amount of pure coconut milk.
This is the vegetarian version of the product. The variant with pork is accessible here: Ginataang Laing.
There are no reviews yet.